Shrimp Lo Mein

Name: Shrimp Lo Mein
Prep time: 10 min
Cook time: 20 min
Yield: 2
Ingredients: 1 (8 ounce) package spaghetti; 1/2 cup chicken broth; 1 1/2 tablespoons white sugar; 2 tablespoons hoisin sauce; 2 tablespoons soy sauce; 2 teaspoons cornstarch; 2 tablespoons vegetable oil; 1 1/2 cups uncooked medium shrimp, peeled and deveined; 3 large cloves garlic, minced; 1/4 cup green onions, chopped

⏱️ Ready in 30 min 🥄 Prep 10 min 🔥 Cook 20 min 👥 2 servings 👁️ 8 views

This is pretty much like the shrimp lo mein you buy at an Asian takeout place. You can use chicken instead of shrimp, or even both for a delicious mix. To make it healthier, you can throw in some chopped veggies too.

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🔗 Recipe adapted from AllRecipes

#Noodles #Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 10 min

Cook 20 min

Serves 2

Difficulty Medium

Nutrition Facts

Servings per recipe 2

Serving size 1 serving

Amount per serving

Calories 695

% Daily Value*

Total Fat 17g 22%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1334mg 58%

Total Carbohydrate 102.8g 37%

Dietary Fiber 5.8g 21%

Total Sugars 14.4g

Protein 31.2g 62%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Bring a large pot of lightly salted water to a boil.

Cook spaghetti in the boiling water until cooked through yet firm to the bite, about 12 minutes; drain.

Whisk chicken broth, sugar, hoisin sauce, soy sauce, and cornstarch in a bowl.

Heat oil in a large skillet or wok over medium-high heat.

Cook and stir shrimp and garlic in hot oil until shrimp are bright pink on the outside and the meat is no longer transparent in the center, about 5 minutes.

Reduce heat to medium-low.

Add prepared sauce and chopped green onions to the shrimp mixture; cook until the sauce thickens, 2 to 3 minutes.

Toss cooked spaghetti with the mixture to coat the noodles in sauce.

Serve immediately.