Cheer
Cheer, or Ukrainian chyr, is a soft cornmeal porridge cooked with milk until silky, then served hot with butter, sour cream, dill, and green onion as a simple comforting bowl.
π Recipe adapted from Wikidata (Dish)
Bring milk, water, and salt to a gentle simmer in a heavy saucepan.
Whisk in the cornmeal slowly so it does not clump.
Cook over low heat, stirring often, until the porridge is smooth, thick, and tender.
Stir in half the butter and adjust the salt.
Serve hot in bowls with sour cream, the remaining butter, dill, green onion, and pepper.
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