Broccoli and Cheddar Quiche

Broccoli and Cheddar Quiche

⏱️ Ready in 1h 10m πŸ₯„ Prep 15 min πŸ”₯ Cook 55 min πŸ‘₯ 6 servings πŸ‘οΈ 13 views

Broccoli and Cheddar Quiche is an moderately easy breakfast dish you can prepare in about 1 hour 10 minutes. Made with 1 (9 inch) deep dish prepared pie crust, 1 teaspoon vegetable oil, or as needed, 2 cups finely chopped broccoli, 4 eggs and Β½ cup milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from AllRecipes

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350 degrees F (175 degrees C).

Line a baking sheet with aluminum foil.

Place pie crust into a 9-inch deep pie dish and prick crust all over with a fork; brush with oil.

Place crust onto prepared baking sheet.

Bake crust in the preheated oven for 8 minutes.

Place broccoli into a bowl and microwave on high until broccoli is bright green and slightly tender, about 4 minutes.

Whisk eggs, milk, Dijon mustard, oregano, salt, pepper, and thyme in a bowl; stir broccoli into egg mixture.

Pour mixture into crust and sprinkle quiche with Cheddar and Parmesan cheeses.

Place pie dish on the baking sheet.

Bake until a knife inserted into the middle of the quiche comes out clean, about 40 minutes.

Let stand 10 minutes before cutting.

🍷 Perfect Pairings

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