Beef Stroganoff with Ground Beef

Name: Beef Stroganoff with Ground Beef
Prep time: 10 min
Cook time: 20 min
Yield: 4
Ingredients: 2 tablespoons butter; 1 cup sliced fresh mushrooms; 1/3 cup chopped onion; 1 pound lean ground beef; 2 tablespoons all-purpose flour; 1 teaspoon garlic powder; 1 teaspoon seasoning salt; 1/2 teaspoon ground paprika; 1/4 teaspoon ground black pepper; 1 (10.75 ounce) can condensed cream of mushroom soup; 3/4 cup sour cream, or more to taste; 1 tablespoon liquid smoke, or to taste (Optional); 1 tablespoon Worcestershire sauce

⏱️ Ready in 30 min 🥄 Prep 10 min 🔥 Cook 20 min 👥 4 servings 👁️ 14 views

Ground beef makes this stroganoff sauce a quick, tasty comfort food served over noodles or mashed spuds.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Lunch

📊 At a Glance

Prep 10 min

Cook 20 min

Serves 4

Difficulty Hard

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 495

% Daily Value*

Total Fat 38.4g 49%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 892mg 39%

Total Carbohydrate 13.9g 5%

Dietary Fiber 0.8g 3%

Total Sugars 2.8g

Protein 23.9g 48%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Melt butter in a large skillet over medium-high heat.

Add mushrooms and onions and saute until onions have turned translucent, about 5 minutes.

Add ground beef and cook and stir until browned and crumbly, 5 to 7 minutes.

Sprinkle with flour, garlic powder, seasoning salt, paprika, and pepper; stir until mixed in.

Add condensed soup, sour cream, liquid smoke, and Worcestershire sauce.

Reduce heat to medium, and cook and stir until sauce has thickened, 5 to 7 minutes.