Sugar Free Banana Bread

Name: Sugar Free Banana Bread
Prep time: 15 min
Cook time: 60 min
Yield: 6
Ingredients: 1 cup all-purpose flour; 1 cup rice flour; 1/4 cup stevia powder, or to taste; 1 tablespoon baking powder; 1/2 teaspoon baking soda; 1 pinch salt; 3 ripe bananas, mashed; 3/4 cup unsweetened almond milk; 1/4 cup vegetable oil; 1 egg; 3/4 cup pine nuts (Optional); 1/4 cup flax seeds (Optional)

⏱️ Ready in 1h 15m 🥄 Prep 15 min 🔥 Cook 1h 👥 6 servings 👁️ 12 views

Sugar Free Banana Bread is an moderately easy breakfast dish you can prepare in about 1 hour 15 minutes. Made with 1 cup all-purpose flour, 1 cup rice flour, ¼ cup stevia powder, or to taste, 1 tablespoon baking powder and ½ teaspoon baking soda, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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🔗 Recipe adapted from AllRecipes

#Bread #Sugar free #Breakfast

📊 At a Glance

Prep 15 min

Cook 1h

Serves 6

Difficulty Medium

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 463

% Daily Value*

Total Fat 22.4g 29%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 384mg 17%

Total Carbohydrate 62.3g 23%

Dietary Fiber 5.4g 19%

Total Sugars 8.9g

Protein 10.8g 22%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

Grease a 9x5-inch loaf pan.

Mix all-purpose flour, rice flour, stevia powder, baking powder, baking soda, and salt in a bowl.

Beat bananas, almond milk, vegetable oil, and egg together in a bowl using an electric mixer until smooth.

Stir banana mixture into flour mixture; fold in pine nuts and flax seeds.

Pour batter into the prepared loaf pan.

Bake in the preheated oven until a knife inserted in the center of the loaf comes out clean, about 1 hour.