Smoked Salmon Vodka Cream Sauce
A rich and creamy sauce that will complement your favorite pasta. Easy to double or triple if you need more than two servings' worth. Serve with your favorite pasta.
🔗 Recipe adapted from AllRecipes
👨🍳 Instructions
In a large saucepan saute butter and onion with smoked salmon. Once the pan begins to lightly smoke, pull saucepan away from heat source and add the Vodka. When the Vodka has burned off, return the sauce to heat source and mix in the tomatoes, tomato sauce and heavy cream. Season sauce with salt, pepper, nutmeg, and chile pepper. Reduce sauce to desired consistency; serve.
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment