Roasted Asparagus with Parmesan
Roasted Asparagus with Parmesan is an easy lunch you can prepare in just 20 minutes. Made with olive oil cooking spray, 1 pound fresh asparagus, tough ends trimmed, ¼ cup shredded parmesan cheese, 1 teaspoon sea salt and ¼ teaspoon garlic powder, or to taste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from AllRecipes
Preheat oven to 400 degrees F (200 degrees C).
Spray the inside of a 9x13 casserole dish with olive oil cooking spray.
Place asparagus in the dish and lightly spray spears with cooking spray.
Sprinkle asparagus with Parmesan cheese, sea salt, and garlic powder.
Roast in preheated oven until fork easily punctures thickest part of stem, about 12 minutes.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment