Kfc® Copycat Gravy

Name: Kfc® Copycat Gravy
Prep time: 5 min
Cook time: 33 min
Yield: 4
Ingredients: 3 tablespoons butter, divided; 1 small onion, finely chopped; 5 tablespoons unbleached all-purpose flour; 2 1/2 cups water; 2 teaspoons beef bouillon; 2 teaspoons chicken bouillon; fresh ground black pepper to taste

⏱️ Ready in 38 min 🥄 Prep 5 min 🔥 Cook 33 min 👥 4 servings 👁️ 17 views

KFC® Copycat Gravy is an moderately easy lunch you can prepare in just 38 minutes. Made with 3 tablespoons butter, divided, 1 small onion, finely chopped, 5 tablespoons unbleached all-purpose flour, 2 ½ cups water and 2 teaspoons beef bouillon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Lunch

📊 At a Glance

Prep 5 min

Cook 33 min

Serves 4

Difficulty Medium

🛒 Ingredients

3 tablespoons butter, divided

1 small onion, finely chopped

5 tablespoons unbleached all-purpose flour

2 1/2 cups water

2 teaspoons beef bouillon

2 teaspoons chicken bouillon

fresh ground black pepper to taste

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 122

% Daily Value*

Total Fat 8.9g 11%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 304mg 13%

Total Carbohydrate 9.5g 3%

Dietary Fiber 0.6g 2%

Total Sugars 1g

Protein 1.5g 3%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Melt 1/2 of the butter in a skillet over medium heat.

Add onion; cook and stir until translucent, about 5 minutes.

Heat remaining butter in skillet over medium heat; whisk in flour to form a thick paste.

Continue cooking, whisking constantly, until flour has turned golden brown and begins to smell toasted, about 20 minutes.

Whisk water, beef bouillon, and chicken bouillon into skillet until no lumps remain.

Add pepper and bring mixture to a boil.

Cook and stir until thickened to gravy consistency, 8 to 10 minutes.