Easy Homemade Chocolate Sauce

Name: Easy Homemade Chocolate Sauce
Prep time: 15 min
Cook time: 5 min
Yield: 10
Ingredients: 3/4 cup white sugar; 1 1/2 tablespoons all-purpose flour; 1/2 cup unsweetened cocoa powder; 1 1/4 cups milk; 2 tablespoons butter; 1/2 teaspoon vanilla extract, or more to taste; 1 tiny pinch salt

⏱️ Ready in 20 min 🥄 Prep 15 min 🔥 Cook 5 min 👥 10 servings 👁️ 14 views

If you are a regular buyer of store-bought chocolate sauce, and didn't realize how easy it is to make your own at home, then I hope you give this recipe a try. Enjoy!

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Lunch

📊 At a Glance

Prep 15 min

Cook 5 min

Serves 10

Difficulty Medium

🛒 Ingredients

3/4 cup white sugar

1 1/2 tablespoons all-purpose flour

1/2 cup unsweetened cocoa powder

1 1/4 cups milk

2 tablespoons butter

1/2 teaspoon vanilla extract, or more to taste

1 tiny pinch salt

Nutrition Facts

Servings per recipe 10

Serving size 1 serving

Amount per serving

Calories 108

% Daily Value*

Total Fat 3.5g 4%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 49mg 2%

Total Carbohydrate 19.7g 7%

Dietary Fiber 1.5g 5%

Total Sugars 16.5g

Protein 2g 4%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Place sugar, flour, and cocoa powder into a bowl.

Whisk together to remove lumps.

Heat milk, butter, and vanilla extract in a saucepan over medium heat until butter melts.

Whisk dry ingredients into the milk mixture a little at a time.

Increase heat to medium-high until mixture comes to a simmer.

Cook, stirring constantly, for 6 minutes.

After 6 minutes, turn off heat.

Whisk in a pinch of salt.

Pour hot over ice cream or store in airtight containers in the refrigerator.