German Potato Pancakes

Name: German Potato Pancakes
Prep time: 25 min
Cook time: 6 min
Yield: 6
Ingredients: 2 eggs; 2 tablespoons all-purpose flour; 1/4 teaspoon baking powder; 1/2 teaspoon salt; 1/4 teaspoon pepper; 6 medium potatoes, peeled and shredded; 1/2 cup finely chopped onion; 1/4 cup vegetable oil

⏱️ Ready in 31 min 🥄 Prep 25 min 🔥 Cook 6 min 👥 6 servings 👁️ 2 views

These are a nice change from regular pancakes. They make a great dinner meal when served with bratwurst sausage. I spread mine with cranberry sauce and top with maple syrup.

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🔗 Recipe adapted from AllRecipes

#Pancake #Under 1 Hour #Lunch

📊 At a Glance

Prep 25 min

Cook 6 min

Serves 6

Difficulty Medium

🛒 Ingredients

2 eggs

2 tablespoons all-purpose flour

1/4 teaspoon baking powder

1/2 teaspoon salt

1/4 teaspoon pepper

6 medium potatoes, peeled and shredded

1/2 cup finely chopped onion

1/4 cup vegetable oil

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 283

% Daily Value*

Total Fat 11g 14%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 246mg 11%

Total Carbohydrate 40.7g 15%

Dietary Fiber 5g 18%

Total Sugars 2.4g

Protein 6.8g 14%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

In a large bowl, beat together eggs, flour, baking powder, salt, and pepper.

Mix in potatoes and onion.

Heat oil in a large skillet over medium heat.

In batches, drop heaping tablespoonfuls of the potato mixture into the skillet.

Cook about 3 minutes on each side, until browned and crisp.

Drain on paper towels.