Broccoli Parmesan(Low-Fat)
Broccoli Parmesan(Low-Fat) is an easy dinner. Made with 1 lb. broccoli, 2 tbsp. water, 1/4 tsp. dried thyme and 2 tbsp. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Cut broccoli into thin spears.
Arrange on a large plate in a circular pattern, with the florets in the center and the stems at the rim.
Sprinkle with the water and thyme.
Cover with vented plastic wrap.
Microwave on High for 4 minutes.
Rotate the dish a half turn.
Microwave on High for 3 minutes, or until the stems are easily pierced with a sharp knife.
Allow to stand for 5 minutes.
Drain.
Sprinkle with Parmesan.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment