Baked Eggplant
Baked Eggplant is an moderately easy dinner. Made with 1 medium-size eggplant, 1 c. cracker crumbs, 3 strips bacon, 3 eggs and salt and pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel, dice and boil eggplant until tender.
Drain; mash slightly with a fork or potato masher.
Add seasonings to taste, eggs, butter and crumbs.
Mix well and pour into generously greased casserole dish.
Lay bacon strips on top.
Bake in a 300Β° oven for 35 minutes, or until lightly browned on top.
π· Perfect Pairings
Complete your meal with these
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