Addictive Asian Beef Slaw

Addictive Asian Beef Slaw

⏱️ Ready in 31 min πŸ₯„ Prep 20 min πŸ”₯ Cook 11 min πŸ‘₯ 4 servings πŸ‘οΈ 29 views

This meal has it all - beef, shredded veggies, soy sauce, hot sauce, and lots of fresh cilantro. This dish is truly addictive.

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πŸ”— Recipe adapted from AllRecipes

πŸ‘¨β€πŸ³ Instructions

Heat canola oil in a very large skillet or wok over medium heat.

Add garlic and ginger; cook and stir until fragrant, 1 to 2 minutes.

Add ground beef; cook and stir until browned and crumbly, 5 to 7 minutes.

Push ground beef to 1 side of skillet and add white cabbage, red cabbage, carrots, and red bell pepper.

Mix vegetables with the beef and cook, stirring occasionally, until vegetables are just tender, 5 to 6 minutes.

Stir soy sauce, sesame oil, and hot sauce into beef-vegetable mixture until well mixed; season with salt and pepper.

Serve slaw with fresh cilantro, lime wedge, and more hot sauce.

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