Addictive Asian Beef Slaw
This meal has it all - beef, shredded veggies, soy sauce, hot sauce, and lots of fresh cilantro. This dish is truly addictive.
π Recipe adapted from AllRecipes
Heat canola oil in a very large skillet or wok over medium heat.
Add garlic and ginger; cook and stir until fragrant, 1 to 2 minutes.
Add ground beef; cook and stir until browned and crumbly, 5 to 7 minutes.
Push ground beef to 1 side of skillet and add white cabbage, red cabbage, carrots, and red bell pepper.
Mix vegetables with the beef and cook, stirring occasionally, until vegetables are just tender, 5 to 6 minutes.
Stir soy sauce, sesame oil, and hot sauce into beef-vegetable mixture until well mixed; season with salt and pepper.
Serve slaw with fresh cilantro, lime wedge, and more hot sauce.
π· Perfect Pairings
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