Wild Duck Gumbo
Wild Duck Gumbo is an moderately easy dinner. Made with 3 wild ducks, salt and pepper, 1/2 c. onion, 1/4 c. celery and 1/4 c. bell pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
First, skin and debone duck breasts.
Cut into quarters or cubes.
Salt and pepper duck meat to taste.
Next make a roux. Roux consists of ingredients in a cast-iron pot.
Melt 4 tablespoons vegetable shortening and stir in flour until brown. Stir in chopped onions, then put in duck meat and saute for 1 or 2 minutes.
Immediately stir in boiling water.
Add chopped bell peppers and chopped celery and bring to a boil.
Reduce heat to a simmer.
Add smoked link sausage, cut into slices.
Cook for 1 hour or more.
Serve over rice and hot cornbread.
Finally, add a dash or two of file for taste.
π· Perfect Pairings
Complete your meal with these
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