Veggie Potato Melt
Veggie Potato Melt is an moderately easy vegetarian dish you can prepare in about 1 hour 8 minutes. Made with large baking potatoes, c. sliced mushrooms, c. zucchini, julienne cut, c. chopped red pepper and c. thinly sliced red onion, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Pierce potatoes; place on a paper towel.
Microwave until tender.
Let stand 5 minutes.
Combine other ingredients and microwave on High until tender (2 to 3 minutes).
Split potatoes and fill with vegetable mixture.
You may top with cheese or butter.
Microwave another 30 seconds to melt the topping.
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