Vegetarian Collard Greens
Vegetarian Collard Greens is an moderately easy vegetarian dish you can prepare in about 1 hour. Made with batch greens, onion, garlic cloves, garlic olive oil and salt and pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cut greens and onions
Heat 1 cup water and a good amount of garlic olive oil with fresh garlic
Add cut greens and onions
Add water as it steams out
Cook for about 1 hour (until moist)
Add seasonings for flavor.
π· Perfect Pairings
Complete your meal with these
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