Tater Tot® and Bacon Breakfast Casserole

Name: Tater Tot® and Bacon Breakfast Casserole
Prep time: 10 min
Cook time: 65 min
Yield: 8
Ingredients: 1 pound bacon, diced; 1 (32 ounce) package frozen bite-size potato nuggets (such as Tater Tots®); 12 eggs; 1/2 cup milk; 1 pinch salt; 1/8 teaspoon ground black pepper; 2 cups shredded Cheddar cheese

⏱️ Ready in 1h 15m 🥄 Prep 10 min 🔥 Cook 1h 5m 👥 8 servings 👁️ 24 views

A yummy breakfast dish that's quick to throw together and great for guests or for Christmas morning.

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🔗 Recipe adapted from AllRecipes

#Casserole #Breakfast

📊 At a Glance

Prep 10 min

Cook 1h 5m

Serves 8

Difficulty Medium

🛒 Ingredients

1 pound bacon, diced

1 (32 ounce) package frozen bite-size potato nuggets (such as Tater Tots®)

12 eggs

1/2 cup milk

1 pinch salt

1/8 teaspoon ground black pepper

2 cups shredded Cheddar cheese

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 522

% Daily Value*

Total Fat 35.6g 46%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1190mg 52%

Total Carbohydrate 29.9g 11%

Dietary Fiber 2.7g 10%

Total Sugars 2.1g

Protein 26.5g 53%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, 5 to 8 minutes.

Drain bacon on paper towels.

Spread bacon into the bottom of a 9x13-inch baking dish to cover.

Spread potato nuggets over the bacon.

Beat eggs, milk, salt, and pepper together in a bowl; pour over the layer of potato nuggets.

Top with Cheddar cheese.

Bake in the preheated oven until hot in the center, about 1 hour.