Spicy Air Fryer Salmon

Name: Spicy Air Fryer Salmon
Prep time: 5 min
Cook time: 20 min
Yield: 6
Ingredients: 2 tablespoons grill seasoning (such as Montreal Steak Seasoning); 1 tablespoon brown sugar; 3/4 teaspoon ground cumin; 1/2 teaspoon ground coriander; 1/4 teaspoon cayenne pepper; 2 pounds salmon fillets, skin on

⏱️ Ready in 25 min 🥄 Prep 5 min 🔥 Cook 20 min 👥 6 servings 👁️ 48 views

This air-fried salmon invokes a spicy yet sweet seasoning. The more seasoning you add to the salmon the spicier it will be, so I recommend starting with 2 teaspoons of seasoning per salmon fillet. You may use less salmon if desired. If you use the full amount you will need to cook in batches. You may have extra seasoning leftover, which can be stored in a jar and kept in a cool, dark place.

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🔗 Recipe adapted from AllRecipes

#Air fried #Under 1 Hour #Under 30 Minutes

📊 At a Glance

Prep 5 min

Cook 20 min

Serves 6

Difficulty Medium

🛒 Ingredients

2 tablespoons grill seasoning (such as Montreal Steak Seasoning)

1 tablespoon brown sugar

3/4 teaspoon ground cumin

1/2 teaspoon ground coriander

1/4 teaspoon cayenne pepper

2 pounds salmon fillets, skin on

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 230

% Daily Value*

Total Fat 9.8g 13%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 985mg 43%

Total Carbohydrate 3.5g 1%

Dietary Fiber 0.2g 1%

Total Sugars 2.2g

Protein 30.2g 60%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat the air fryer to the fish setting of 330 degrees F (165 degrees C) for 2 minutes.

Combine steak seasoning, brown sugar, cumin, coriander, and cayenne pepper in a small bowl.

Sprinkle about 2 teaspoons of the seasoning mix (or more, if desired) on each salmon fillet.

Place salmon in the air fryer basket in one layer.

Working in batches if necessary, cook salmon in the air fryer until fish flakes easily with a fork, about 18 minutes.

Transfer the cooked salmon onto a plate and keep warm in the oven preheated to the lowest setting.

Repeat with remaining salmon fillets.

Serve immediately.