Simple Yogurt Bread

Name: Simple Yogurt Bread
Prep time: 10 min
Cook time: 45 min
Yield: 8
Ingredients: cooking spray; 2 cups sifted all-purpose flour; 1 tablespoon baking powder; 1 teaspoon baking soda; 1 teaspoon salt; 3 (6 ounce) containers vanilla-flavored yogurt (such as Yoplait®); 1 cup white sugar; 2 eggs; 1 teaspoon vanilla extract

⏱️ Ready in 55 min 🥄 Prep 10 min 🔥 Cook 45 min 👥 8 servings 👁️ 12 views

This simple, low-fat bread is easy to make and customize. Let the kids create their own flavor combinations! The bread has a very moist, dense, spongy texture. It is lovely served with fresh berries for dessert.

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🔗 Recipe adapted from AllRecipes

#Bread #Under 1 Hour #Breakfast

📊 At a Glance

Prep 10 min

Cook 45 min

Serves 8

Difficulty Medium

🛒 Ingredients

cooking spray

2 cups sifted all-purpose flour

1 tablespoon baking powder

1 teaspoon baking soda

1 teaspoon salt

3 (6 ounce) containers vanilla-flavored yogurt (such as Yoplait®)

1 cup white sugar

2 eggs

1 teaspoon vanilla extract

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 285

% Daily Value*

Total Fat 2.4g 3%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 634mg 28%

Total Carbohydrate 58.1g 21%

Dietary Fiber 0.8g 3%

Total Sugars 34g

Protein 7.9g 16%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

Grease a loaf pan with cooking spray.

Combine flour, baking powder, baking soda, and salt in a small bowl.

Mix yogurt, sugar, eggs, and vanilla extract together in a large bowl.

Stir in flour mixture a little at a time, mixing well between each addition to avoid lumps.

Pour batter into the prepared loaf pan.

Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes.