Sicilian Meatball Soup
Sicilian Meatball Soup is an moderately easy dinner. Made with 1 lb. ground beef, 1 egg, 1 small onion, minced, 1/4 c. chopped parsley and 1/2 c. bread crumbs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine beef, egg, onion, garlic, parsley, bread crumbs, 1/3 cup cheese, salt and pepper in bowl.
Shape into little 1-inch meatballs.
Set aside.
Bring broth to boil.
Drop meatballs in, then add the noodles.
Simmer until meatballs are cooked (about 8 to 10 minutes).
Ladle into bowls and sprinkle generously with grated cheese.
Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
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