Reuben Sauerkraut Spread
Reuben sauerkraut spread bakes chopped cured beef, drained kraut, Swiss cheese, and tangy dressing into a bubbling dip. Spoon it onto rye crisps while the cheese is still molten.
π¨βπ³ Instructions
Drain and squeeze the sauerkraut so the spread stays thick.
Mix sauerkraut with chopped corned beef, Swiss cheese, dressing, caraway, and pepper.
Spoon the mixture into a small baking dish or slow cooker insert.
Bake until the cheese melts and the top bubbles around the edges.
Garnish with chives and serve hot with party rye or sturdy crackers.
π· Perfect Pairings
Complete your meal with these
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