Onion Quiche

Name: Onion Quiche
Prep time: 10 min
Cook time: 30 min
Yield: 8 servings
Ingredients: 1 tablespoon butter; 1 large onion, diced; 3 eggs; ⅓ cup heavy cream; ⅓ cup shredded Swiss cheese; 1 (9 inch) unbaked pie crust

⏱️ Ready in 40 min 🥄 Prep 10 min 🔥 Cook 30 min 👥 8 servings Medium

Onion Quiche is an moderately easy breakfast dish you can prepare in just 40 minutes. Made with 1 tablespoon butter, 1 large onion, diced, 3 eggs, ⅓ cup heavy cream and ⅓ cup shredded swiss cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Breakfast

📊 At a Glance

Prep 10 min

Cook 30 min

Serves 8

Difficulty Medium

🛒 Ingredients

1 tablespoon butter

1 large onion, diced

3 eggs

⅓ cup heavy cream

⅓ cup shredded Swiss cheese

1 (9 inch) unbaked pie crust

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 212

% Daily Value*

Total Fat 15.7g 20%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 211mg 9%

Total Carbohydrate 12.7g 5%

Dietary Fiber 1.1g 4%

Total Sugars 1.1g

Protein 5.4g 11%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 375 degrees F (190 degrees C). Over medium-low heat melt butter in a large saucepan. Add onions and cook slowly, stirring occasionally, until onions are soft. In a small bowl, beat together eggs and cream. Stir in cheese. Spread onions in bottom of pastry shell. Pour egg mixture over onions. Bake in preheated oven for 30 minutes, or until eggs have set.