Maple Cajun Mahi Mahi

Maple Cajun Mahi Mahi

⏱️ Ready in 15 min πŸ₯„ Prep 5 min πŸ”₯ Cook 10 min πŸ‘₯ 2 servings πŸ‘οΈ 2 views

Maple Cajun Mahi Mahi is an easy dinner you can prepare in just 15 minutes. Made with 1 tablespoon olive oil, 2 tablespoons maple syrup, 1 tablespoon cajun seasoning, Β½ teaspoon garlic powder and 2 (4 ounce) fillets mahi mahi fillets, rinsed and patted dry, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from AllRecipes

πŸ‘¨β€πŸ³ Instructions

Heat the olive oil in a pan over medium-high heat.

Stir the maple syrup, Cajun seasoning, and garlic powder together in a small bowl.

Brush the maple syrup mixture over the mahi mahi fillets.

Cook the mahi mahi in the hot oil until the fish flakes easily with a fork, 3 to 5 minutes per side.

🍷 Perfect Pairings

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