Hamburger and Macaroni Hot Dish

Name: Hamburger and Macaroni Hot Dish
Prep time: 10 min
Cook time: 20 min
Yield: 4
Ingredients: 1 (8 ounce) package elbow macaroni; 1 pound ground beef; 1 1/2 teaspoons dried minced onion; 1 garlic clove, pressed; 2 (10.75 ounce) cans tomato soup; 1 (15 ounce) can corn, drained; 1 pinch Italian seasoning, or to taste; 1 pinch seasoned salt, or to taste; 3 slices fat-free American cheese

⏱️ Ready in 30 min 🥄 Prep 10 min 🔥 Cook 20 min 👥 4 servings 👁️ 6 views

Hot dish or goulash, call it what you want. I grew up on this quick and easy meal. I have tweaked the ingredients a bit, but the results are just as good. Serve with a side salad for a great weekday dinner. Enjoy.

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🔗 Recipe adapted from AllRecipes

#Pasta #Burger #Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 10 min

Cook 20 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 (8 ounce) package elbow macaroni

1 pound ground beef

1 1/2 teaspoons dried minced onion

1 garlic clove, pressed

2 (10.75 ounce) cans tomato soup

1 (15 ounce) can corn, drained

1 pinch Italian seasoning, or to taste

1 pinch seasoned salt, or to taste

3 slices fat-free American cheese

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 565

% Daily Value*

Total Fat 19.7g 25%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 684mg 30%

Total Carbohydrate 65.3g 24%

Dietary Fiber 4.1g 15%

Total Sugars 6.6g

Protein 32.6g 65%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Bring a large pot of lightly salted water to a boil.

Cook elbow macaroni in the boiling water, stirring occasionally, until cooked through but firm to the bite, 8 minutes; drain.

Heat a large skillet over medium-high heat.

Cook and stir ground beef and minced onion in the hot skillet until almost browned and crumbly, 5 to 7 minutes.

Add garlic to ground beef mixture and cook until beef is browned, 2 to 3 more minutes; drain and discard excess grease.

Stir macaroni, tomato soup, corn, Italian seasoning, and seasoned salt into ground beef mixture; top with American cheese slices.

Cover skillet until cheese is melted, 2 to 3 minutes; stir well.