Southern Corn Bread

Southern Corn Bread

⏱️ Ready in 42 min πŸ₯„ Prep 10 min πŸ”₯ Cook 32 min πŸ‘₯ 4 servings 🌍 American

Southern Corn Bread is an moderately easy American baked good you can prepare in just 42 minutes. Made with c. white lily self-rising corn meal, -1/4 to 1-1/2 c. milk, c. vegetable oil, large egg, lightly beaten and or 2 tbsp. sugar (optional), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Preheat well greased 10-inch iron skillet in a 425Β° oven. Blend all ingredients, stirring until moistened.

Pour into preheated skillet.

Bake 25 to 30 minutes.

When done remove from oven and let sit for about 10 minutes, then remove from skillet and serve.

πŸ“Ή Secret Cornbread

πŸ“Ή Secret Cornbread

πŸ“Ή Secret Cornbread

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.