Habichuelas Guisadas

Name: Habichuelas Guisadas
Cook time: 20 min
Yield: 4
Ingredients: 1 tablespoon olive oil; 1/4 cup tomato sauce; 2 tablespoons sofrito sauce; 1 (.18 ounce) packet sazon seasoning; 1/4 teaspoon black pepper; 2 cups cooked pinto beans, drained; 1 1/2 cups water; salt to taste

⏱️ Ready in 20 min 🔥 Cook 20 min 👥 4 servings 👁️ 22 views

A perfect side dish for Carne Guisada. These are the Puerto Rican version of beans.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Lunch

📊 At a Glance

Cook 20 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 tablespoon olive oil

1/4 cup tomato sauce

2 tablespoons sofrito sauce

1 (.18 ounce) packet sazon seasoning

1/4 teaspoon black pepper

2 cups cooked pinto beans, drained

1 1/2 cups water

salt to taste

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 170

% Daily Value*

Total Fat 5.2g 7%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 580mg 25%

Total Carbohydrate 23.8g 9%

Dietary Fiber 8g 29%

Total Sugars 0.9g

Protein 8.3g 17%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Heat oil in a saucepan over low heat.

Add tomato sauce, sofrito, sazon, and pepper.

Cook, stirring for about 3 minutes.

Stir in beans, water, and salt.

Increase heat to medium, and cook for 15 minutes, or until sauce has thickened.