Fried Squirrel

Name: Fried Squirrel
Ingredients: 1 young squirrel, cut into pieces; 1/2 tsp. salt; 1/8 tsp. pepper; 1/2 c. all-purpose flour; 1/4 c. shortening or oil

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Fried Squirrel is an easy dinner. Made with 1 young squirrel, cut into pieces, 1/2 tsp. salt, 1/8 tsp. pepper, 1/2 c. all-purpose flour and 1/4 c. shortening or oil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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🔗 Recipe adapted from RecipeNLG-Full

#Fried #Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

1 young squirrel, cut into pieces

1/2 tsp. salt

1/8 tsp. pepper

1/2 c. all-purpose flour

1/4 c. shortening or oil

Nutrition Facts

Servings per recipe 1

Serving size 1 serving (244g)

Amount per serving

Calories 1119

% Daily Value*

Total Fat 84g 108%

Saturated Fat 11g 55%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 777mg 34%

Total Carbohydrate 73g 27%

Dietary Fiber 2.2g 8%

Total Sugars 0.1g

Protein 10g 20%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 3.7mg 21%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Mix salt and pepper with flour in brown paper bag.

Shake pieces of squirrel in flour mixture and brown in melted shortening in a heavy skillet. Lower heat after browning and cover the skillet tightly.

Cook over low heat for 1/2 to 1 hour or until well done.

Remove cover during the last 10 minutes to crisp outer surface.