Easy Roasted Cabbage

Name: Easy Roasted Cabbage
Prep time: 10 min
Cook time: 40 min
Yield: 6 servings
Ingredients: 1 head cabbage, sliced into six 1-inch pieces; 6 tablespoons olive oil; salt and ground black pepper to taste

⏱️ Ready in 50 min 🥄 Prep 10 min 🔥 Cook 40 min 👥 6 servings

Easy Roasted Cabbage is an easy lunch you can prepare in just 50 minutes. Made with 1 head cabbage, sliced into six 1-inch pieces, 6 tablespoons olive oil and salt and ground black pepper to taste, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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🔗 Recipe adapted from AllRecipes

#Roasted #Under 1 Hour #Lunch

📊 At a Glance

Prep 10 min

Cook 40 min

Serves 6

Difficulty Easy

🛒 Ingredients

1 head cabbage, sliced into six 1-inch pieces

6 tablespoons olive oil

salt and ground black pepper to taste

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 169

% Daily Value*

Total Fat 13.7g 18%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 62mg 3%

Total Carbohydrate 11.4g 4%

Dietary Fiber 4.9g 18%

Total Sugars 6.3g

Protein 2.5g 5%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 425 degrees F (220 degrees C).

Brush each cabbage piece on both sides with olive oil and season with salt and black pepper.

Arrange in a single layer on a baking sheet.

Bake in the preheated oven until tender, 40 to 55 minutes.