Curried Quinoa

Name: Curried Quinoa
Prep time: 5 min
Cook time: 35 min
Yield: 2 servings
Ingredients: 2 tablespoons olive oil, or as needed; 1 small onion, diced; 2 cloves garlic, minced; 1 cup quinoa; 2 cups chicken broth; 1 tablespoon curry powder, or to taste; 1 tablespoon ancho chile powder; salt and pepper to taste

⏱️ Ready in 40 min 🥄 Prep 5 min 🔥 Cook 35 min 👥 2 servings

A light curry flavor makes delicious quinoa a great side dish for a multitude of main courses.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Lunch

📊 At a Glance

Prep 5 min

Cook 35 min

Serves 2

Difficulty Medium

🛒 Ingredients

2 tablespoons olive oil, or as needed

1 small onion, diced

2 cloves garlic, minced

1 cup quinoa

2 cups chicken broth

1 tablespoon curry powder, or to taste

1 tablespoon ancho chile powder

salt and pepper to taste

Nutrition Facts

Servings per recipe 2

Serving size 1 serving

Amount per serving

Calories 473

% Daily Value*

Total Fat 19.8g 25%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 48mg 2%

Total Carbohydrate 62.8g 23%

Dietary Fiber 9g 32%

Total Sugars 1.9g

Protein 13.5g 27%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Heat oil in a large skillet over medium heat.

Add onion and garlic and cook and stir for 2 minutes; add quinoa and cook and stir until lightly toasted, about 5 minutes.

Pour broth into the pan and bring to a boil.

Reduce heat and add curry and chile powders; cover and simmer until tender, about 25 minutes.

Season to taste with salt and pepper.