Chicken or Veal Parmesan
Chicken Or Veal Parmesan is an moderately easy dinner. Made with chicken or veal breast, bread crumbs, seasoned with oregano and garlic salt, beaten egg with 2 tbsp. water, 15 oz. can tomato sauce plus 1/2 can water and mozzarella cheese, grated, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Dip meat in egg and then in bread crumbs (adheres better if coated a few hours prior to frying).
Fry in 1/2-inch grease. Drain.
Place in casserole.
Cover with foil.
Bake at 350Β° for 30 minutes.
Pour off grease from pan.
To drippings, add tomato sauce and water.
Add seasonings.
Pour sauce over meat in casserole.
Cover and bake an additional 30 minutes.
Uncover; top with cheese.
Bake 5 minutes.
Serve with rice or noodles.
π· Perfect Pairings
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