Fruit Cocktail Cake

Fruit Cocktail Cake

⏱️ Ready in 50 min πŸ₯„ Prep 18 min πŸ”₯ Cook 32 min πŸ‘₯ 4 servings

Fruit Cocktail Cake is an moderately easy drink you can prepare in just 50 minutes. Made with c. flour, c. sugar, . salt, . baking soda and . baking powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Mix dry ingredients together.

Add egg, fruit cocktail and juice.

Put in greased 8 x 8-inch cake pan.

Top with brown sugar. Bake at 325Β° for 25 minutes or until toothpick comes out clean. Top with vanilla ice cream or whipped topping.

🍷 Perfect Pairings

Complete your meal with these

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