Chicken Dijon(Low-Fat)
Chicken Dijon(Low-Fat) is an moderately easy dinner. Made with 4 (4 oz.) boneless, skinless chicken breasts, salt and pepper to taste, 1/2 tsp. garlic powder, 1/2 c. dijon mustard and 6 tbsp. plain nonfat yogurt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Sprinkle chicken with salt, pepper and garlic powder.
Mix mustard, yogurt and sour cream in a bowl.
Dip chicken in mixture and cover with mixture.
Place dipped chicken breasts in baking pan.
Sprinkle with bread crumbs.
Bake at 375Β° for 1 hour.
Makes 4 servings.
π· Perfect Pairings
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