Cauliflower and Pasta Soup
Cauliflower And Pasta Soup is an moderately easy dinner. Made with 1 head cauliflower, 2 pieces garlic, 3 to 4 ripe tomatoes, 1 sprig fresh basil and 1/2 lb. mafalda pasta or any shape, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
In a large pot, brown garlic in a little amount of olive oil. Add chopped tomatoes, basil, salt and pepper.
Let cook 15 minutes.
Clean cauliflower and cut into florets.
Add to pot. Add enough boiling water to cover cauliflower and let cook 15 minutes.
If necessary, add more boiling water to pot and add pasta.
Cook until pasta is done.
Sprinkle with grated cheese and enjoy.
π· Perfect Pairings
Complete your meal with these
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