Barbecued Spareribs(Serves 6)
Barbecued Spareribs(Serves 6) is an moderately easy dinner. Made with 1 1/4 c. tomato juice, 2 tbsp. soy sauce, 3/4 c. vinegar, 1 tsp. dry mustard and 1 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Combine all ingredients, except spareribs, in a blender or large, lidded jar, and blend or shake until mixture is thoroughly combined.
Place the ribs in a large, shallow baking pan and cover them with the sauce.
Cover with aluminum foil and marinate at room temperature for several hours.
Preheat the oven to 350Β°.
Leave the foil in place and bake for 45 minutes; uncover and bake another 30 to 40 minutes.
Serve, cut in portions of 2 to 3 ribs.
π· Perfect Pairings
Complete your meal with these
/3712828_Chocolate-Martini-Cocktail-4x3-1-3d9d78b7e47d45b8a97e7e48cd77bb50.jpg)
/7728999-1e588f92ede94766b64a69bce912d3d4.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment