Baked Scalloped Potatoes

Name: Baked Scalloped Potatoes
Prep time: 15 min
Cook time: 75 min
Yield: 8
Ingredients: 6 large peeled, cubed potatoes; 1 (10.75 ounce) can condensed cream of mushroom soup; 1 1/4 cups milk; 1 onion, diced; 1/2 teaspoon ground black pepper

⏱️ Ready in 1h 30m 🥄 Prep 15 min 🔥 Cook 1h 15m 👥 8 servings 👁️ 3 views

A warm and cozy comfort food that goes great with anything, fancy or plain. Use whatever type of condensed cream soup you like. I normally use broccoli, mushroom, or chicken depending on the accompanying entrée. Use any milk, but not cream or half and half.

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🔗 Recipe adapted from AllRecipes

#Baked #Lunch

📊 At a Glance

Prep 15 min

Cook 1h 15m

Serves 8

Difficulty Easy

🛒 Ingredients

6 large peeled, cubed potatoes

1 (10.75 ounce) can condensed cream of mushroom soup

1 1/4 cups milk

1 onion, diced

1/2 teaspoon ground black pepper

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 234

% Daily Value*

Total Fat 3.3g 4%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 270mg 12%

Total Carbohydrate 41g 15%

Dietary Fiber 5.5g 20%

Total Sugars 4.3g

Protein 9g 18%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 375 degrees F (190 degrees C).

Grease a 2 quart casserole dish.

Layer potatoes and onions into the casserole dish.

Combine soup, milk and pepper in a bowl, then pour soup mixture over the potatoes and onions.

The soup mixture should almost cover the potatoes and onion, if it does not add extra milk.

Cover dish and bake in preheated 375 degrees F (190 degrees C) oven for 60 minutes or until the potatoes are cooked through.

At 30 minutes, remove the casserole from the oven and stir once before returning the dish to the oven.

Remove from oven and serve.