Baked French Toast
Baked French Toast is an moderately easy French breakfast dish you can prepare in just 44 minutes. Made with whole wheat bread, c. (12 oz. can) evaporated skim milk, whole eggs, plus 4 egg whites or 1 c. liquid egg substitute, c. dark brown sugar and . vanilla extract, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Lightly coat 9 x 13 x 2-inch pan with nonstick vegetable spray. Arrange bread slices in bottom of pan.
Combine all remaining ingredients and mix well using a whisk or eggbeater.
Pour mixture over bread.
Cover tightly with plastic wrap and refrigerate several hours or overnight.
π· Perfect Pairings
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