Victorian Baked French Toast

Victorian Baked French Toast

⏱️ Ready in 54 min πŸ₯„ Prep 14 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings 🌍 French πŸ‘οΈ 26 views

Victorian Baked French Toast is an moderately easy French breakfast dish you can prepare in just 54 minutes. Made with c. brown sugar, c. butter, . light corn syrup, french bread (1-inch thick) and eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Cook brown sugar, butter and corn syrup in small saucepan until butter melts.

Pour into 9 x 13-inch pan.

Layer bread in pan, squeezing together to fit.

Mix eggs, milk and cinnamon. Pour over bread (you can cover and refrigerate overnight).

Bake at 350Β° for 30 minutes or until center is done and lightly browned.

πŸ“Ή Croissant french toast πŸ₯πŸ“ #breakfast #asmr #satisfying #frenchtoast #yum #thatgirl #breakfastideas

πŸ“Ή Croissant french toast πŸ₯πŸ“ #breakfast #asmr #satisfying #frenchtoast #yum #thatgirl #breakfastideas

πŸ“Ή Croissant french toast πŸ₯πŸ“ #breakfast #asmr #satisfying #frenchtoast #yum #thatgirl #breakfastideas

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