Vegetarian Spaghetti Sauce
Vegetarian Spaghetti Sauce is an moderately easy dinner. Made with 2 tbsp. olive oil, 2 onions, finely chopped, 4 cloves minced garlic, 2 large cans italian tomatoes and 1 (6 oz.) can tomato paste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Saute onion and garlic in olive oil. Add tomatoes and break up with spoon. Add tomato paste, vegetables (raw ones first); anything goes, peppers, carrots, zucchini, mushrooms, corn, squash, broccoli, beans, etc.
Add spices.
Simmer about 45 minutes until vegetables are tender.
Stir in 1/4 cup Parmesan cheese if you like the sauce to be thicker.
Very low in calories and fat.
π· Perfect Pairings
Complete your meal with these
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