Vegetarian Chili
Vegetarian Chili is an impressive dinner. Made with 1 stalk celery, chopped, 1 large green pepper, chopped, 1 large onion, chopped, 2 cloves garlic, minced and 3/4 c. bulgur, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute celery, green pepper, onion and garlic in cooking spray for two to three minutes.
Add bulgur, bouillon, tomato juice, tomato paste, spices and soy sauce.
Bring to boil; cover and simmer on low for 20 minutes.
Add beans.
Cook gently until desired consistency.
Makes 8 to 10 servings.
One gram of fat per serving.
π· Perfect Pairings
Complete your meal with these
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