Name: Vegetable Lovers' Chili
Ingredients: 2 c. chopped celery; 2 c. chopped carrot; 1 1/2 c. chopped onion; 3 cloves garlic, minced; 2 (28 oz.) cans tomatoes, cut up; 2 (16 oz.) cans red kidney beans, drained and rinsed; 1/2 c. raisins; 1/4 c. red wine vinegar; 1 tbsp. chili powder; 1 tbsp. snipped parsley; 2 tsp. salt; 1 1/2 tsp. dried basil, crushed; 1 1/2 tsp. dried oregano, crushed; 1 1/2 tsp. ground cumin; 1 tsp. ground allspice; 1/4 tsp. pepper; 1/4 tsp. bottled hot pepper sauce; 1 bay leaf; 1 c. shredded cheese (4 oz.)

Vegetable Lovers' Chili

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Vegetable Lovers' Chili is an impressive dinner. Made with 2 c. chopped celery, 2 c. chopped carrot, 1 1/2 c. chopped onion, 3 cloves garlic, minced and 2 (28 oz.) cans tomatoes, cut up, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.