Unpotato Salad(Low Carb)
Unpotato Salad(Low Carb) is an moderately easy dinner. Made with 1 large head cauliflower, cut into small chunks, 2 c. celery, diced, 1 c. red onion, diced, 2 c. mayonnaise and 1/4 c. cider vinegar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Put cauliflower in a microwave-safe casserole dish.
Add 1 Tbsp. water and cover.
Cook in microwave on high for 5 to 7 minutes and let stand, covered, another 3 to 5 minutes.
You want the cauliflower tender, but not mushy.
Drain cooked cauliflower and combine with celery and onion in a large bowl.
Combine mayonnaise, vinegar, salt, Splenda and pepper.
Pour mixture over vegetables and mix well.
Mix in chopped eggs last; only stir lightly to preserve some small chunks of yolk.
Chill and serve. Serves 12.
π· Perfect Pairings
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