The Best Lemon Vinaigrette

Name: The Best Lemon Vinaigrette
Prep time: 10 min
Yield: 8
Ingredients: 1/4 cup red wine vinegar; 2 tablespoons Dijon mustard; 1 teaspoon dried oregano; 1 clove garlic, minced; 1/2 teaspoon kosher salt; 1/4 teaspoon ground black pepper; 1/2 cup olive oil; 2 tablespoons fresh lemon juice

⏱️ Ready in 10 min 🥄 Prep 10 min 👥 8 servings 👁️ 8 views

This is one of my favorite salad dressings. It works for a simple salad or with crispy Parmesan chicken with a cool salad on top.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Under 15 Minutes #Lunch

📊 At a Glance

Prep 10 min

Serves 8

Difficulty Medium

🛒 Ingredients

1/4 cup red wine vinegar

2 tablespoons Dijon mustard

1 teaspoon dried oregano

1 clove garlic, minced

1/2 teaspoon kosher salt

1/4 teaspoon ground black pepper

1/2 cup olive oil

2 tablespoons fresh lemon juice

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 128

% Daily Value*

Total Fat 13.5g 17%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 214mg 9%

Total Carbohydrate 1.9g 1%

Dietary Fiber 0.1g 0%

Total Sugars 0.1g

Protein 0.1g 0%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Whisk red wine vinegar, Dijon mustard, oregano, garlic, salt, and black pepper together in a small bowl.

Slowly stream olive oil into the vinegar mixture while whisking briskly.

Beat lemon juice into the mixture.

Pour dressing into a sealable jar or bottle, seal, and shake until emulsified.