Soy Sauce Substitute

Name: Soy Sauce Substitute
Cook time: 10 min
Yield: 32
Ingredients: 4 tablespoons beef bouillon; 4 teaspoons balsamic vinegar; 2 teaspoons dark molasses; 1/4 teaspoon ground ginger; 1 pinch white pepper; 1 pinch garlic powder; 1 1/2 cups water

⏱️ Ready in 10 min 🔥 Cook 10 min 👥 32 servings 👁️ 26 views

Soy Sauce Substitute is an moderately easy lunch you can prepare in just 10 minutes. Made with 4 tablespoons beef bouillon, 4 teaspoons balsamic vinegar, 2 teaspoons dark molasses, ¼ teaspoon ground ginger and 1 pinch white pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Under 15 Minutes #Lunch

📊 At a Glance

Cook 10 min

Serves 32

Difficulty Medium

🛒 Ingredients

4 tablespoons beef bouillon

4 teaspoons balsamic vinegar

2 teaspoons dark molasses

1/4 teaspoon ground ginger

1 pinch white pepper

1 pinch garlic powder

1 1/2 cups water

Nutrition Facts

Servings per recipe 32

Serving size 1 serving

Amount per serving

Calories 4

% Daily Value*

Total Fat 0.1g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 166mg 7%

Total Carbohydrate 0.7g 0%

Dietary Fiber 0g 0%

Total Sugars 0.5g

Protein 0.2g 0%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

In a saucepan over medium heat, stir together the beef bouillon, balsamic vinegar, molasses, ginger, white pepper, garlic powder and water. Boil gently until liquid is reduced to about 1 cup, about 15 minutes.