Sirloin Steak with Garlic Butter

Name: Sirloin Steak with Garlic Butter
Prep time: 20 min
Cook time: 10 min
Yield: 8
Ingredients: 1/2 cup butter; 2 teaspoons garlic powder; 4 cloves garlic, minced; 4 pounds beef top sirloin steaks; salt and pepper to taste

⏱️ Ready in 30 min 🥄 Prep 20 min 🔥 Cook 10 min 👥 8 servings 👁️ 15 views

I have never tasted any other steak that came even close to the ones made with this recipe. If you are having steak, don't skimp on flavor to save a few calories. The butter makes this steak melt in your mouth wonderful.

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🔗 Recipe adapted from AllRecipes

#Tea #Steak #Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 20 min

Cook 10 min

Serves 8

Difficulty Easy

🛒 Ingredients

1/2 cup butter

2 teaspoons garlic powder

4 cloves garlic, minced

4 pounds beef top sirloin steaks

salt and pepper to taste

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 453

% Daily Value*

Total Fat 32.2g 41%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 167mg 7%

Total Carbohydrate 1g 0%

Dietary Fiber 0.1g 0%

Total Sugars 0.2g

Protein 37.7g 75%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat an outdoor grill for high heat.

In a small saucepan, melt butter over medium-low heat with garlic powder and minced garlic.

Sprinkle both sides of each steak with salt and pepper.

Grill steaks 4 to 5 minutes per side, or to desired doneness.

When done, transfer to warmed plates.

Brush tops liberally with garlic butter, and allow to rest for 2 to 3 minutes before serving.