Simply Pasta(Makes 4 to 8 Servings)
Simply Pasta(Makes 4 To 8 Servings) is an moderately easy dinner. Made with 6 tbsp. olive oil, 1 1/2 c. chopped onion, 1 tsp. minced garlic, 3 (28 oz.) cans italian plum tomatoes and 2 tsp. dried basil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Heat 3 tablespoons oil in heavy large Dutch oven over medium-high heat.
Add onion and garlic; saute until onion is translucent, about 5 minutes.
Mix in tomatoes, dried basil, bouillon cubes and crushed red pepper.
Bring to boil, breaking up tomatoes with back of spoon.
Reduce heat to medium; simmer until mixture thickens to chunky sauce and is reduced to 6 cups, stirring occasionally.
Season with salt and pepper. Can be made 2 days ahead.
Cover and chill.
Rewarm over low heat before continuing.
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