Senate Bean Soup
Senate Bean Soup is an moderately easy dinner. Made with 1 1/2 lb. navy beans, 4 large onions, 1 clove garlic, 6 stems parsley and 3/4 tsp. thyme, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soak the beans overnight. Drain and rinse in hot water.
Cook in 3 quarts of water. Chop the onions, garlic, carrots and parsley. Add 1/2 lemon.
Cook ham 2 to 3 hours, cut in 1/2-inch cubes.
Remove 2 cups cooked beans and run through blender. Pour back into soup.
Add salt and pepper to taste. Also add 2 cups water.
π· Perfect Pairings
Complete your meal with these
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