Sam's Sourdough Waffles

Name: Sam's Sourdough Waffles
Prep time: 15 min
Cook time: 3 min
Yield: 15
Ingredients: 2 cups all-purpose flour; 1 1/2 cups water; 1 cup sourdough starter; 1/2 cup vegetable oil; 2 eggs; 2 tablespoons white sugar; 2 teaspoons salt; 1 tablespoon water; 1 teaspoon baking soda

⏱️ Ready in 18 min 🥄 Prep 15 min 🔥 Cook 3 min 👥 15 servings 👁️ 2 views

A crispy outside with thick softness within - my family won't stop enjoying them every week! The fact that this recipe is simple to remember and asks for minimal amounts of perishables makes it great for camp-outs or fund-raising breakfasts. This recipe is from a friend who used it to make fantastic pancakes: Thanks Mr. Hannula!

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🔗 Recipe adapted from AllRecipes

#Bread #Waffle #Under 1 Hour #Under 30 Minutes #Breakfast

📊 At a Glance

Prep 15 min

Cook 3 min

Serves 15

Difficulty Medium

🛒 Ingredients

2 cups all-purpose flour

1 1/2 cups water

1 cup sourdough starter

1/2 cup vegetable oil

2 eggs

2 tablespoons white sugar

2 teaspoons salt

1 tablespoon water

1 teaspoon baking soda

Nutrition Facts

Servings per recipe 15

Serving size 1 serving

Amount per serving

Calories 165

% Daily Value*

Total Fat 8.2g 11%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 408mg 18%

Total Carbohydrate 19.1g 7%

Dietary Fiber 0.8g 3%

Total Sugars 2.1g

Protein 3.7g 7%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Mix flour, 1 1/2 cup water, and sourdough starter together in a large bowl to make batter.

Cover loosely with plastic wrap and let sit in a warm place until filled with large holes and bubbles, 4 hours to overnight.

Stir oil, eggs, sugar, and salt into the batter; mix well to combine.

Whisk 1 tablespoon water and baking soda together in a small bowl until dissolved.

Fold into the batter with a rubber spatula.

Preheat a waffle iron according to manufacturer's instructions.

Pour batter onto preheated iron and bake until crisp and golden, according to manufacturer's instructions, about 3 minutes.