Roast Pork with Thyme & Mushroom Sauce
Roast Pork With Thyme & Mushroom Sauce is an moderately easy dinner. Made with 2 tbsp. dry white wine, 1 1/2 tsp. fresh thyme or 1/2 tsp. dried thyme, 1 tbsp. peppercorn mustard, 1/4 tsp. each salt and pepper and 3 lb. boneless pork roast, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Mix together first 5 ingredients and brush on roast.
Place in roasting pan fat side up.
Bake in 350Β° oven for 1 to 2 hours, basting occasionally.
Near end of roasting, mix together potatoes, carrots, and onion.
Toss vegetables with olive oil, vinegar, and salt. Roast in pan with pork roast last 10 to 20 minutes of cooking time.
π· Perfect Pairings
Complete your meal with these
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