Quick Garlic Aioli
This is a very quick aioli I made when I couldn't find one to make in just a few minutes. It needs time in the fridge to allow the flavors to blend. Perfect on grilled and fried fish.
π Recipe adapted from AllRecipes
π¨βπ³ Instructions
Stir mayonnaise, garlic, lemon juice, and cayenne pepper together in a small bowl. Cover bowl with plastic wrap and refrigerate at least 1 hour before serving.
π· Perfect Pairings
Complete your meal with these
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