Quiche Florentine
Quiche Florentine is an moderately easy Italian breakfast dish you can prepare in just 56 minutes. Made with pie crust, c. shredded velveeta cheese, c. grated parmesan cheese, (10 oz.) pkg. chopped spinach and crisp bacon slices, crumbled, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
In large bowl, combine ingredients.
Mix well.
Pour into unbaked pie crust.
Bake at 350Β° for 35 to 40 minutes or until knife inserted in center comes out clean.
Let stand 10 minutes before serving.
π· Perfect Pairings
Complete your meal with these
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